{"product_id":"cedar-alpha-xxxxll-8-pack-cedar-planks-for-grilling-salmon-old-growth-western-red-cedar-15-5-x-7-5-in","title":"CEDAR ALPHA XXXXLL 8-Pack Cedar Planks for Grilling Salmon – Old Growth Western Red Cedar, 15.5 x 7.5 in","description":"\u003ch2\u003eAuthentic cedar flavor that elevates every grill session\u003c\/h2\u003e\n\u003cp\u003eThe XXXXLL 8-pack from CEDAR ALPHA brings the character of Alaskan old growth western red cedar to your kitchen or patio. Each plank is sanded smooth for clean contact with seafood, vegetables, and more, and the wood’s natural aroma quietly infuses every bite. These planks offer a robust, wood-fired backdrop that complements a wide range of seasonings without additives.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eEight cedar grilling planks sized about 15.5 x 7.5 inches\u003c\/li\u003e\n  \u003cli\u003e0.5 inch thickness for sturdy support and steady heat transfer\u003c\/li\u003e\n  \u003cli\u003eOld growth cedar chosen for richer aroma and deeper grain maturity\u003c\/li\u003e\n  \u003cli\u003eSurface sanded to a smooth finish with no additives or chemicals\u003c\/li\u003e\n  \u003cli\u003eVersatile for salmon, other seafood, vegetables, poultry, and even creative dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use for best results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSoak planks in water for 1 to 2 hours before grilling to reduce flare-ups and enhance flavor transfer\u003c\/li\u003e\n  \u003cli\u003ePreheat your grill, then place food directly on the plank and set on indirect heat\u003c\/li\u003e\n  \u003cli\u003eClose the lid and cook until done; in many cases no turning is required\u003c\/li\u003e\n  \u003cli\u003eWhen finished, remove and store the plank properly; use a new plank next time for best aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatility and experience\u003c\/h3\u003e\n\u003cp\u003eThese planks pair beautifully with salmon and other seafood, but they also complement vegetables, poultry, and even experimental dishes like grilled pizza or fruit skewers. The natural cedar smoke adds a nuanced, aromatic backdrop without additives or synthetic flavors.\u003c\/p\u003e\n\u003ch2\u003eReal-world use and care tips\u003c\/h2\u003e\n\u003cp\u003eWhether at a family BBQ or a restaurant-style dinner, the XL planks accommodate thick king salmon fillets and larger cuts with ease. A single use can deliver a rustic, wood-fired aroma that enhances your favorite marinades and rubs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore in a dry place and discard after use as recommended\u003c\/li\u003e\n  \u003cli\u003eKeep a water source handy in case of flare-ups during grilling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many planks are in the package?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Eight cedar grilling planks are included in the bundle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the recommended soaking and cooking method?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Soak planks for 1 to 2 hours, then grill on preheated heat; food rests on plank without flipping.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"CEDAR ALPHA","offers":[{"title":"Default Title","offer_id":43982341865606,"sku":"B0GCD73CF8","price":45.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0665\/1602\/5478\/files\/cedar-alpha-8-pack-planks-soaking.jpg?v=1778753224","url":"https:\/\/patiozora.com\/products\/cedar-alpha-xxxxll-8-pack-cedar-planks-for-grilling-salmon-old-growth-western-red-cedar-15-5-x-7-5-in","provider":"PatioZora","version":"1.0","type":"link"}