{"product_id":"sandia-seed-big-jim-numex-hatch-green-chile-seeds-30-pack-new-mexico-medium-heat","title":"Sandia Seed: Big Jim NuMex Hatch Green Chile Seeds – 30 Pack, New Mexico, Medium Heat","description":"\u003ch2\u003eDiscover Big Jim NuMex Hatch Green Chile Seeds from Sandia Seed\u003c\/h2\u003e\n\u003cp\u003eAn enduring Numex release from 1975, Big Jim remains a top choice for gardeners and cooks seeking a versatile green chile. This variety offers a dependable medium heat and a memorable aroma when roasted, making it a staple for chile rellenos and everyday dishes. Each packet contains 30 seeds, giving you a solid start for a productive patch or container setup. The light to medium green fruit grows to nearly 8 inches long and about 2 inches wide, with a moderately flattened body and a distinctive hook at the apex. Plants typically reach 16 to 26 inches tall, making them suitable for garden beds or larger pots. Harvest when green for fresh flavor; left on the plant a bit longer, the pods will turn red as they mature.\u003c\/p\u003e\n\n\u003ch3\u003eWhy gardeners choose Big Jim\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHistoric heirloom from Numex, dating back to 1975, with enduring popularity.\u003c\/li\u003e\n  \u003cli\u003eMedium heat (about 2,500–4,000 SHU) that balances flavor and bite.\u003c\/li\u003e\n  \u003cli\u003eLarge fruit size—up to 8\" long and 2\" wide—great for stuffing or roasting.\u003c\/li\u003e\n  \u003cli\u003eHeirloom, Non-GMO, and Untreated seeds with consistent performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGrowing and harvesting at a glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStart indoors 8 weeks before warm nights; provide bottom heat around 85°F.\u003c\/li\u003e\n  \u003cli\u003eGermination typically 7–21 days in sterile media; keep soil moist but not soggy.\u003c\/li\u003e\n  \u003cli\u003eTransplant to rich soil or large containers, spacing 30 inches apart or use 5-gallon pots.\u003c\/li\u003e\n  \u003cli\u003eHarvest green; allow a few extra weeks for red mature peppers if desired.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFlavor, aroma, and culinary ideas\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eRoast to unleash a bold green chile aroma and bright flavor.\u003c\/li\u003e\n  \u003cli\u003ePerfect for stuffed chiles, chiles rellenos, and layered sauces.\u003c\/li\u003e\n  \u003cli\u003eWorks well in salsas and grilled vegetable plates.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eNote: The Big Jim pepper is celebrated for its classic New Mexico character and reliable performance in home gardens and professional kitchens.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the heat level of Big Jim NuMex Hatch Green Chile seeds?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Medium heat, about 2,500–4,000 SHU, offering a balanced bite for roasting and stuffed chiles.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does it take to grow Big Jim peppers from seed?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Germination typically 7–21 days; harvest green peppers around 75 days after transplant.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Sandia Seed","offers":[{"title":"Default Title","offer_id":43987925401734,"sku":"B005PRVGG0","price":15.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0665\/1602\/5478\/files\/sandia-seed-big-jim-green-chile-seeds-pack.jpg?v=1778842010","url":"https:\/\/patiozora.com\/products\/sandia-seed-big-jim-numex-hatch-green-chile-seeds-30-pack-new-mexico-medium-heat","provider":"PatioZora","version":"1.0","type":"link"}