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SURVIVAL GARDEN SEEDS
Anaheim Chili Pepper Seeds – Mild Green New Mexico Heirloom | Survival Garden Seeds (1 Pack)
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Why customers choose PatioZora Garden
Discover Anaheim Chili Pepper Seeds
Experience the classic smoky sweet profile of Anaheim peppers with a gentle heat that pleases many palates. This open pollinated, heirloom variety from Survival Garden Seeds unlocks dependable harvests for roasting, stuffing, and cooking. The peppers mature from green to red, offering flavor depth that suits a wide range of dishes without overwhelming heat.
From a New Mexico heritage, these peppers bring a Southwestern character to your garden and kitchen. They are versatile, whether you plan to roast and peel the peppers for a smoky salsa, slice and grill them, or fold them into sauces and green chilies. You can enjoy a mild heat level within a broad range, making them approachable for everyday meals and experimental recipes alike.
Flavor and uses
- Smoky roasting peppers with a gentle heat range of 500–2,500 SHU
- Ideal for roasting, stuffing, grilling, green chili and salsa
Grow and harvest
- Compact plants grow 18–24 inches wide and 2–3 feet tall, suitable for beds, rows, or containers
- Germination is straightforward: indoors 6–8 weeks before last frost, 7–14 days in warm soil
- Matures in about 75–90 days, supporting steady picking throughout the season
From a family owned USA small business, these seeds are open pollinated and non GMO, quality tested for garden success. For best results, start early, nurture warmth, and harvest as the fruit reaches your preferred stage of color and sweetness.
FAQ
Q: Are Anaheim chili seeds easy to grow for beginners?
A: Yes—these open-pollinated seeds germinate in 7–14 days and mature in 75–90 days, offering reliable yields in beds, rows, or containers.
Q: What can I expect in terms of flavor and uses?
A: They deliver a mild, smoky flavor ideal for roasting, stuffing, and green chili sauces without overpowering heat.
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