SURVIVAL GARDEN SEEDS Daikon seed packet ready for easy spring planting.
SURVIVAL GARDEN SEEDS Daikon seedling emerging in soil for a cool-season harvest.
SURVIVAL GARDEN SEEDS Daikon rows thriving in a prepared garden bed under full sun.
SURVIVAL GARDEN SEEDS Mature daikon roots tucked in cool soil for crisp harvest.
SURVIVAL GARDEN SEEDS Harvest-ready daikon with clean white skin.
SURVIVAL GARDEN SEEDS Sliced daikon ready for fresh salads.
SURVIVAL GARDEN SEEDS Daikon in a sizzling stir-fry.
SURVIVAL GARDEN SEEDS Daikon prep for kimchi or pickles.
SURVIVAL GARDEN SEEDS Daikon elevates fresh salads.

SURVIVAL GARDEN SEEDS

Daikon Radish Seeds – Heirloom Japanese White, Long Mild Roots | Survival Garden Seeds (1 Pack)

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$8.26

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Why customers choose PatioZora Garden

Discover Daikon Radish Seeds

Survival Garden Seeds offers an heirloom Daikon radish variety prized for its long, mild white roots. These roots stay crisp and tender, making them ideal for fresh slicing, as well as traditional recipes that favor a clean, non-spicy profile.

Grown with care, this variety is well-suited for home gardens and cooks who value reliable harvests and versatile use. The roots can be enjoyed raw, pickled, or incorporated into warm dishes for a mild radish bite that balances other flavors.

Key root characteristics

  • Long, cylindrical white roots with crisp texture
  • Mild flavor, non-spicy profile suitable for a range of dishes
  • Direct-sow and easy to grow in home gardens
  • Thin, uniform roots ideal for even harvests

Planting and growing tips

  • Days to maturity: about 50–60 days in cool weather
  • Thrives in spring and fall with full sun and consistent moisture
  • Direct sow into loose, well-drained soil; space for straight roots

Culinary and kitchen uses

  • Excellent for slicing into salads and fresh dishes
  • Works well in soups, stir-fries, pickles, and kimchi
  • Pairs with soy, sesame, and citrus in Asian-inspired meals

About the brand: SURVIVAL GARDEN SEEDS is a family-owned USA small business producing open-pollinated, non-GMO seeds. Each lot is quality tested to support garden success and consistent results in home plots.

FAQ

Q: What can I expect from SURVIVAL GARDEN SEEDS Daikon seeds?

A: Long, cylindrical roots with crisp texture, versatile for salads, soups, and pickles.

Q: How long does it take to harvest Daikon radishes?

A: Most varieties mature in about 50–60 days under cool, moist conditions.

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