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Isla's garden seeds
Kandy Corn Sweet Corn Seeds – 25 Heirloom Seeds | Isla's Garden Seeds | Zea mays
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Why customers choose PatioZora Garden
Discover Kandy Corn: A Classic Sweet Corn from Isla's Garden Seeds
Kandy Corn delivers large, golden ears and a naturally sweet, tender bite that captures the feel of summer. This variety is great for fresh eating right off the stalk, grilled on the cob, or frozen for later enjoyment. Each packet contains 25 heirloom seeds, making it easy to grow a reliable corn patch season after season.
Why gardeners choose Kandy Corn
- Classic sweet flavor with large, golden ears that brighten any plate.
- Easy to grow in full sun and well-draining soil, with simple germination cues.
- Tall, productive plants reaching about 6–7 feet, delivering dependable yields through the warm season.
- Ready to harvest in roughly 85–90 days after sowing, offering a predictable harvest window.
- Non-GMO seeds packaged as 25 heirloom seeds per packet for home gardens and seed safes.
How to grow Kandy Corn in your garden
- Sow 1–1.5 inches deep and space plants 8–12 inches apart after soil reaches 60°F for best germination.
- Plant in full sun and keep roots shallow and unobstructed to support strong growth.
- Keep soil evenly moist and monitor for warm-season conditions across zones 3–12.
- Enjoy fresh ears soon after harvest, or preserve by freezing kernels for later use.
In practice, Kandy Corn can become a seasonal staple in many home gardens, offering a dependable source of sweetness and texture. It invites you to savor summer's flavors while remaining flexible for different meal ideas and storage options.
FAQ
Q: Is Kandy Corn suitable for fresh eating?
A: Yes. Large ears with sweet kernels offer a tender bite ideal for fresh ears, salads, or quick sides.
Q: How long does it take to harvest after sowing?
A: Harvest typically occurs about 85–90 days after sowing in warm-season zones.
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