Seed Needs Shiso Seeds — Non-GMO Heirloom Perilla for Indoor & Outdoor Gardens (2 Packs)

Seed Needs Shiso seeds invite vibrant aroma and color to your kitchen garden. This green perilla herb is an annual, making it a practical choice for cooks who want a fresh, ready-to-use leaf for salads, garnishes, sushi, and light stir-fries. The seeds are non-GMO, heirloom, and untreated, giving gardeners a traditional varietal with minimal processing. With two packs in each order, you can plan staggered plantings or experiment with different containers or growing spaces, from a sunny balcony to a bright windowsill.

Why Seed Needs Shiso Seeds stand out

• Non-GMO and heirloom lineage preserves traditional flavor profiles for fresh dishes
• Untreated seeds mean you can grow with confidence, choosing organic or conventional methods
• Annual herb with compact growth that adapts to pots, troughs, or garden borders
• Two-pack packaging offers flexibility for staggered harvests and multiple growing setups

Grow it your way: indoors or outdoors

• Indoor setups like sunny windowsills or micro-green trays provide year-round harvesting windows
• Outdoor beds or containers support continuous leaf production through warm months

Growing at a glance

• Light: prefers bright, indirect sun; can tolerate a small amount of direct sun with protection
• Water: keep soil evenly moist, avoiding waterlogging
• Soil: well-draining, moderately fertile mix yields best results
• Containers: shallow pots or wide troughs suit shallow-rooted growth

Harvest and use ideas

Leaves are best when young and tender, adding a bright, peppery aroma to salads, sushi, and light stir-fries. Fresh greens store briefly in the fridge for quick flavor boosts.

Care tips: start seeds indoors, transplant once seedlings are sturdy, and maintain steady moisture for steady growth.