Skyflame Charkettle Cast Iron Poultry Roaster Insert - Beer Can Chicken Holder & Roasting Pan for 22-Inch Kettles

Overview

Meet the Skyflame Charkettle Cast Iron Poultry Roaster Insert, a vertical roasting system designed for 22-inch kettle grills. It combines a robust cast iron roasting pan with a top poultry rack and a center liquid tube, allowing you to add moisture and subtle flavor while the bird cooks. The result is a hands-on cooking experience that enhances natural poultry juices and smoky aromas without overpowering the meat.

What makes it unique

• 11-inch interior diameter provides ample space for a standard whole chicken or similar poultry.
• Center tube stands 3.5 inches tall for pouring beer, wine, juice, or blends to infuse moisture and flavor during roasting.
• Premium cast iron supplies steady heat distribution and helps develop a flavorful crust without drying out the meat.
• Vertical rack securely holds poultry on top while fats and juices flow into the roasting pan below, enriching both the bird and any accompanying sides.
• Two sturdy handles offer a confident grip for safe transfer; gloves are recommended to prevent burns.
• Wide compatibility with 22-inch Weber Kettle grills and Gourmet BBQ System components; versatile enough for other grills, ovens, and smokers.

Smart cooking ideas

• Season the cast iron before first use to build a natural patina that improves nonstick performance over time.
• Use the center tube to infuse moisture while roasting; monitor the level of liquid to maintain desired dampness.
• Roast vegetables in the pan beneath the poultry to capture drippings and deepen their flavor.
• Handle with heat resistant gloves and move the assembly between grill levels to manage heat exposure.

What you can expect

Users often notice a crisp skin, juicy meat, and a fragrant smoky aroma when using cast iron with a moisture infusion. Real results depend on grill setup, seasoning, and cooking time, among other variables.