Lindsay Seed

Lindsay Seed Japanese Cucumber Seeds (Shintokiwa) – 30 Premium Seeds for Crisp, Non-Bitter Cucumbers

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$19.43

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Why customers choose PatioZora Garden

Authentic Shintokiwa Cucumbers from Lindsay Seed

Bring a touch of Japanese garden heritage to your backyard with Shintokiwa cucumber seeds. These premium seeds are chosen for reliable germination and robust growth, delivering long, slender fruits with a crisp bite and a mild, sweet finish. The vines thrive in a variety of climates and reward your care with generous harvests and flavorful produce you can enjoy fresh, in salads, or as a quick pickle.

Key Benefits

  • Authentic Japanese variety with distinctive texture and flavor
  • Premium quality seeds handpicked for reliable germination
  • Fast-growing harvest in about 50-60 days from sowing
  • High yield for a steady supply of fresh cucumbers
  • Crisp, thin skin with mild, sweet flesh
  • Fruit length of 9 to 12 inches, about 1 inch in diameter
  • Fruits are consistently non-bitter, even as they mature
  • Versatile in the kitchen: salads, sushi, and pickling projects
  • Direct sow friendly with simple spacing and care guidelines

Growing and Care Highlights

  • Direct sow after all danger of frost has passed
  • Plant seeds 1/2 inch deep, 12 inches apart in the row
  • Space rows 18-24 inches apart when trellised; about 6 feet apart if not trellised
  • Expect a harvest in roughly 50-60 days with regular sun and steady moisture

In the Kitchen

  • Crunchy salads with fresh cucumber slices
  • Delicate, light pickles that preserve their crisp texture
  • Ideal for sushi accompaniments and refreshing cold dishes
  • Great in light ranch or citrusy vinaigrettes

Note that results vary with climate, soil, and care. These seeds are designed to offer a reliable and flavorful starting point for home gardeners seeking a distinctive cucumber variety.

FAQ

Q: What makes Shintokiwa cucumbers special?

A: Shintokiwa offers tender skin, a mild sweet flavor, and long, non-bitter fruits ideal for fresh eating, salads, and sushi prep.

Q: How do I plant and harvest Lindsay Seed Shintokiwa cucumbers?

A: Direct sow after frost; plant 1/2 inch deep, 12 inches apart in-row, and 18-24 inches between rows; harvest in about 50-60 days.