Lumber Jack BBQ Pellet Pack – 7 Varieties in 1 lb Bags (Apple, Cherry, Pecan, Hickory, Mesquite, Maple, Maple-Hickory-Cherry)

Elevate your grill game with Lumber Jack

Explore rich, smoky versatility with the Lumber Jack BBQ Pellet Pack. This seven-flavor assortment brings together Apple, Cherry, Pecan, Hickory, Mesquite, Maple, and the Maple-Hickory-Cherry blend, each packed in convenient 1‑pound bags. Made from 100% pure hardwood, these pellets are free from fillers, bark, or additives, delivering clean, steady smoke that enhances the character of your dishes.

What you get

• Apple for bright, fruity smoke that lifts poultry and pork
• Cherry for a mild sweetness that complements beef and seafood
• Pecan for warm, nutty notes ideal for ribs and turkey
• Hickory for classic barbecue depth across many cuts
• Mesquite for bold, robust smoke suited to steaks and briskets
• Maple for a smooth, subtle sweetness on vegetables and salmon
• Maple-Hickory-Cherry blend for a balanced, multi-layered smoke

Flavor notes you can expect

Each variety brings its own aroma and profile. Apple leaves a gentle tang, while Cherry adds a soft sweetness. Pecan delivers a roasted, nuttiness, and Hickory offers a deeper smoke that pairs well with larger cuts. Mesquite provides a stronger kick for bolder dishes, Maple adds warmth, and the Maple-Hickory-Cherry blend offers a rounded, nuanced finish.

• Apple: lively and approachable smoke for everyday grilling
• Cherry: sweet, versatile flavor across proteins and veggies
• Pecan: comforting, nutty backdrop for pork and poultry
• Hickory: classic depth that stands up to beef and ribs
• Mesquite: assertive seasoning ideal for hearty meats
• Maple: gentle sweetness that complements seafood and vegetables
• Maple-Hickory-Cherry: balanced, layered smoke for mixed dishes

Designed for compatibility and convenience

These pellets work with most pellet grills and smokers, offering reliable performance whether you’re tailgating, backyard cooking, or weeknight grilling. The 1‑pound bags make it easy to sample flavors, experiment with combinations, or cook in smaller batches without waste.

Real-life cooking ideas

Try the Apple option with grilled chicken for a bright finish, use Mesquite for a bold brisket, or pair the Maple with salmon for a subtle, sweet smoke. The Maple-Hickory-Cherry blend can be a versatile option when you want depth without overpowering the main ingredient.

Storage and freshness

Store the pellets in a cool, dry place and reseal after opening to preserve aroma and performance. Keeping bags sealed helps maintain consistent smoke quality for your next cook.