King Kooker Propane Outdoor Fry Boil Package with 2 Pots — 33,000 BTU

Outdoor Fry and Boil Mastery with King Kooker

Take outdoor cooking to the next level with a complete King Kooker package designed for flavor, flexibility, and simplicity. The heart of the setup is a robust 33,000 BTU cast burner that heats quickly and maintains steady heat, so you can move from prep to perfect result with confidence. Whether you’re planning a backyard feast or a weekend outdoor boil, this kit makes it easy to manage temperatures and keep the action safely contained at your chosen outdoor spot.

Two aluminum pots provide versatile capacity for different recipes. The large 29-quart turkey pot, with its lid and basket, keeps poultry, seafood, or sides submerged for even cooking, while the smaller 11-quart fry pan with its basket delivers crisp, golden results for filets or small batches. A turkey rack and lifting hook offer simple handling, so you can check progress or move contents without crowding your cooking area. The two-pots setup is complemented by a heat-resistant handle on the fry pan and a sturdy, bonded assembly that holds up to regular outdoor use.

A thoughtful trio of accessories helps you monitor and control the cook with greater ease. A deep fry thermometer lets you track oil temperature, preventing overheat and ensuring consistent results. The listed LP hose and regulator with Type 1 connection provide a reliable flame control, and a battery-operated timer helps you stay on track for timing-sensitive recipes. The package also includes instruction and recipe guidance to spark new ideas and adjust classics to your outdoors menu.

Safety, certification, and convenience come together in a CSA Design Certified unit, backed by King Kooker’s reputation for practical, heavy-duty outdoor cooking gear. This setup is ready to deploy for a range of outdoor cooks—from turkey fry days to corn and potatoes boils or frying the day’s freshest catch. It’s designed to be intuitive, so you can focus on the cooking and the moment rather than on managing a complex setup.

What you’ll get

• Heavy-duty welded outdoor cooker with a 33,000 BTU cast burner
• 29 quart aluminum turkey pot with lid, basket, lifting rack, and hook
• 11 quart aluminum fry pan with basket and heat-resistant handle
• Listed LP hose and regulator with Type 1 connection and battery-operated timer
• Deep fry thermometer for accurate temperature control
• CSA Design Certified unit for safety and reliability
• Detailed instruction/recipe booklet for ideas and guidance

Suggested uses and benefits

• Fry a turkey up to 20 pounds outdoors for a crispy, golden finish
• Boil corn, potatoes, or seafood efficiently with ample pot capacity
• Prepare multiple components at once using the two pots for streamlined workflows
• Rely on precise temperature control to optimize flavor and texture